bioasia Organic Spaghetti Style Shirataki, made with konjac flour, 270 g
A great spaghetti alternative for conscious meals
€ 2,39
(€ 8,85 / kg, All prices incl. VAT.
Features & Advantages
- Low calorie content
- Fat-free & gluten-free
- Sugar-free
-
Free From Sugar -
Gluten-free
Description
Organic Spaghetti Style Shirataki by bioasia is made from organic konjac flour and has an impressively low calorie content of just 10 kcal per 100 g!
It is fat-free, gluten-free, sugar-free and can be used to prepare many dishes. Use it to make Asian style soups or serve with Italian pesto, it is perfect for delicious low-calorie meals!
| Item no.: | XPI-KK-16317 |
|---|---|
| Content: | 270 g |
| EAN: | 4316734163178 |
| Manufacturer No.: | 16317 |
| Manufacturer: | bioasia |
| Diets & Dietary Restrictions: | Gluten-Free, Sugar-Free |
| Allergens: | Gluten-free |
| Categories: | Pasta |
| Product Features: | Free From Sugar |
| Storage Advice: | Store at room temperature, Store away from light, Consume quickly after opening |
Ingredients
Water, 3 % Konjac flour[1], Acidity regulator (Citric acid (E330))
- Organic
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 42 / 10 kJ / kcal |
| Fat | <0,5 g |
| from Saturated fatty acids | <0,1 g |
| Carbohydrates | 0,8 g |
| from Sugar | 0,5 g |
| | <0,5 g |
| Salt | 0,05 g |
Legal information
| Responsible food business operator: | Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876, Oyten, Germany, www.kreyenhop-kluge.com/de |
|---|
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