Stöber Mühle GmbH Wheat Flour 480 Glatt (Smooth)

This smooth wheat flour is made with gently ground grain. The flour is smooth but still easy to mix and can be used for a wide range of dishes. Regardless of whether you're baking sweet or savoury dishes, the flour can be used to make curd doughs, sponge cake, baking powder doughs, shortcrust pastry or yeast dough. It can also be used to bake biscuits, pies or cakes. Perfect for quick, contemporary cooking!