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Description
The cinnamon powder from Madagascar is the perfect spice for all sweet dishes. The warm-spicy, sweet and slightly burning taste harmonises very well with rice pudding, baked apples and meat dishes. Made from Ceylon cinnamon, which has a low coumarin content. The bark of the cinnamon tree is processed for this tasty spice! Also adds that special extra to stews, sugos or meatloaf.
| Manufacturer: | ehrenwort |
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Additional Information
Ingredients BIO: Cinnamon Powder
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