Davert Organic Red Quinoa (200 g)

Make a statement on your plate with colour and flavour! This organic red quinoa is the characterful choice for anyone seeking an intense, nutty-aromatic experience. Compared to the white variety, these ruby-red grains retain significantly more bite and their vibrant colour when cooked.

This makes them the perfect ingredient for extraordinary stir-fries, creative salads, or as a sophisticated side dish that pairs excellently with bold flavours like walnuts or fine cheese specialties. A true organic highlight for discerning foodies!

Preparation for 100 g of quinoa:

• Bring 2 1/2 times the amount of water to a boil.
• Add salt to taste.
• Add the quinoa and simmer gently for 15–20 minutes until the water is completely absorbed.
• Stir occasionally.